Fourth Annual French Heritage Society Virtual Book Award
French Heritage Society
“A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment” and authors Stéphane Hénaut & Jeni Mitchell.
The 2021 French Heritage Society Book Award, live on Zoom on Thursday April 22nd from 1:00 to 2:00 pm, is honoring “A Bite-Sized History of France: Gastronomic Tales of Revolution, War, and Enlightenment” by Stéphane Hénaut & Jeni Mitchell.
The one hour virtual program will include:
•Welcome remarks by FHS Chairman Elizabeth Stribling,
•A lively discussion with the authors moderated by Laura Auricchio, Dean of Fordham College at Lincoln Center
•Presentations on the short-listed books
•A Presentation of the award by FHS Board member Christian Draz
•Live Q&A and virtual cocktail with the authors, jurors and steering committee
Each ticket includes a complimentary copy of A Bite-Sized History of France so participants have the opportunity to enjoy the book prior to the event.
Proceeds from this event will support restoration grants selected for funding by the FHS New York Chapter.
Ticket costs range from $200 to $500.
RSVP here: https://frenchheritagesociety.org/event/french-heritage-society-book-award-ceremony-and-dinner/
More information on the winning book: https://thenewpress.com/books/bite-sized-history-of-france
More information on the French Heritage Society: https://frenchheritagesociety.org/
