Talbot County Garden Club Spring Symposium: Corks, Forks & Flowers

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Talbot County Garden Club

2023 Symposium

An adventure in significant garden learning with generous servings of fun:

* Hear from experts covering the science of growing and savoring flowers, herbs and grapes.

* Enjoy a coffee service welcome, plated luncheon and wine tasting.

* Draw inspiration from fabulous floral displays, a cooking demo and fresh ideas for entertaining.

* Find opportunities at exclusive vendor boutiques and a silent auction.

Experts on the menu:

Ginny Rosenkranz (University of Maryland Cooperative Extension educator): “Seasonal Snipping: Planning, Planting and Harvesting Flowers for Cutting Gardens to Thrive on the Eastern Shore.”

Jacques and Patrick O’Neil (UC-Davis-trained viticulturists/enologists, proprietors of Napa, California’s Jericho Ridge Vineyard and Tilghman Island residents) and The Spies Family (proprietors of Cordova, Maryland’s Triple Creek Winery): “Talking Terroir: The Challenges of Winemaking along the Chesapeake.”

Jordan Lloyd (Le Cordon Bleu-trained owner/chef at Easton’s Hambleton House Events & Catering, formerly of La Goulue, Per Se and Citronelle): “Culinary Gardens: The Life of a Locavore.”

Advance-sale tickets: $95 (before January 1) / General admission tickets: $110 (after January 1).

Symposium is Talbot County Garden Club’s major fundraiser for 2023. Proceeds benefit the club’s community “green works.”