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I put in a call to the restaurant to find out what exactly they offer, and Cindy gave me the scoop. From 3-7 p.m. Monday through Thursday, you get half off appetizers and drinks. Apps at the saloon include bar standards such as Chicken Tenders, Potato Skins, and Onion Rings.
Here's where it gets better: On Friday, Cindy says, they put out free munchies, which are different every week. There's a little bit of this, a little bit of that, she says, with items such as flat ead uschetta, wings, pasta, and soon on. But, she stresses, this is free to bar patrons only (so don't ing your kids along for dinner)!
Stan and Joe's just ought in a new chef, so things have been changed up a dip. He added spinach dip and buffalo chicken dip served in a ead bowl (as is the crab dip) to the menu. He also added a deep-fried pickles, which has gone over very well, Cindy says.
Check back next week to see another great happy hour location in Annapolis or on the Eastern Shore. Do you have a favorite spot for happy hour that I should check out? Leave a comment or e-mail me at kcollins@whatsupmag.com.
