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Vanilla Bean Stone Fruit Salad
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Ingredients
1 plout, chopped
1 nectarine, chopped
1 plum, chopped
1 vanilla bean, split
Directions
Combine the fruit in a large bowl. Take a butter knife and run it down the vanilla bean, extracting all the seeds from the bean. Add the seeds to the fruit and stir well. Refrigerate over night, allowing all the flavors to macerate. Serves 2.