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Welcome to our six-part virtual cooking class series with Craig Sewell in his kitchen. Craig is the Marketing and Livestock Manager for Southern Maryland Agricultural Development Commission. He is also the previous owner of “A Cooks Café” located in Annapolis, MD. In this series you'll learn basic knife skills, how to cut an onion (the right way), how to source a chicken, various recipes and so much more! For additional information visit southernmarylandmeats.com.
