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Restaurant

Tucked shyly into a corner along Eastport’s Restaurant Row, this local favorite is the very antithesis of the “fast casual” restaurant establishments so dominant these days. Read more

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Enduringly popular, Jalapeños is a refined Spanish, Mexican, and Cuban food experience with “just short of formal” decor. Read more

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Ownership changed and so, recently, did the name—from Main Ingredient to Main & Market. Read more

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Carrol’s Creek celebrates its 34th anniversary this year—a record in the restaurant business that speaks louder 
than words. Cheers to many more! Read more

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What are the odds of a restaurant still thriving after more than 55 years? Slim to none. But the Canton is an example of how a family has made it happen. Read more

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Food and wine share star status at Carpaccio Tuscan Kitchen and Wine Bar, the popular establishment adjacent to the Westin Hotel on Westgate Circle. Read more

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What's Up? got together with Wil Peterson to talk about new and novel happenings at O’Leary’s Seafood Restaurant. Read more

The Taste

Every restaurant has a target audience and owner Dick Franyo has made Boatyard into the spot for sailors and lovers of the Chesapeake Bay. Read more

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Welcome to Royal Karma, the newest of three Indian restaurants in Annapolis. When you go, expect to be treated like royalty from the moment you arrive. Read more

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It’s been nearly three years since Miss Shirley’s Café waltzed into town—and the restaurant named after a beloved employee is still dancing as fast as it can. Read more

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Ruth’s Chris has earned its brand-recognition as the go-to destination for prime beef, good wine, and thoughtful service by a well-trained staff. Read more

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Seeking something different on the local dining out scene? Sharing fondue at the Melting Pot may be for you. Read more

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It seems that everyone associated with The Hideaway—from owner to chef to staff—are determined to make their restaurant a barbecue-lover’s destination. Read more

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While Pusser’s is located in the Annapolis Waterfront Hotel, the restaurant is independently owned. Read more

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Six siblings from Mexico bring new flavors to Waugh Chapel Read more

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Chart House seafood restaurant provides stunning views of Spa Creek, the Naval Academy, and the charming bridges, towers, and spires of historic Annapolis. Read more

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What a gem—quite authentic Italian, complete with Mamma herself, whose twinkling eye and wit will charm you before you even decide what to order. Read more

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Café Mezzanotte proves how delicious farm-to-table can be Read more

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This restaurant is always a go-to place for filling meals, great views, and sunset-watching on the Chesapeake Bay. Read more

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The Rod ‘N’ Reel Restaurant and Marina have hugged Maryland’s Western Shore as a masthead of this mix since 1946 when the Donovan family invested in a large parcel of land. Read more

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