A Locally Cureated Farm-to-Table Dinner at The Chesapeake Bay Foundation
to
CBF Philip Merrill Environmental Center Events 6 Herndon Avenue, Annapolis, Maryland 21403
![F2T MD - Instagram Post - 1 F2T MD - Instagram Post - 1](https://whatsupmag.com/downloads/65642/download/1.png?cb=fd204f94521b16262679ac76bf5690f9&w={width}&h={height})
Courtesy of Cureate
F2T MD - Instagram Post - 1
Event flyer
You're invited to celebrate the season with a five-course meal prepared by small business farmers and caterers from all around Maryland!
Join us for cocktail hour with light bites and cocktails from 5-6pm, or for our entire five-course meal with wine pairings! This evening features a sneak peek into how each business owner is looking to grow and scale their operations. Each farmer and caterer has been selected to prepare a dish together using locally-sourced ingredients. A select panel of judges will be on-site to ask a few questions of each participant to better understand the growth goals of these entrepreneurs. At the end of the night, one entrepreneur per cohort (farmer and caterer/baker) will walk away with $5,000!
Info
![CBF_20logo.png CBF_20logo.png](https://whatsupmag.com/downloads/32698/download/CBF_20logo.png?cb=e91093a8933cf8e8a0139f67ceaf1450&w={width}&h={height})