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madness

Signature Holiday Events celebrate this special season in Annapolis, the Eastern Shore, and around the region. Read more

Dining

This holiday season enjoy the funness! Midnight Madness is a traditional happening in Annapolis and St. Michaels! Read more

Culture

A broth made from dried porcini soaking in water lends a rich umami taste to this vegetarian dish. Read more

Dining

Butter, garlic, mirin, chicken stock and salt and pepper come together for a savory, yet slightly sweet sauce for button mushrooms. Read more

Dining

Sautéed shiitake mushrooms and shallots, baby bok choy, chicken stock, mirin, soy sauce, and ginger come together for a sensationally nourishing dish. Read more

Dining

Fresh ginger, white pepper, chicken broth, ginger, soy sauce, white vinegar, and a little egg creates the broth and will get you instantly toasty. Read more

Dining

A fun recipe that plays on traditional risotto by taking it one step further, making it into delightful fried cakes. Read more

Recipes

Film Festival, Sea Glass Festival, and fabulous shopping during March Madness! Oh My! Enjoy fun festivals and shopping this weekend. Read more

Culture

The last beer standing! Read more

Dining

Check to see who has moved on to the second round! Read more

Dining

Check to see who has moved on to the second round! Read more

Dining

Calling all beer lovers! Your favorite local competition is back for the fifth year in a row! Read more

Dining

Tim Miller, owner of National Premium, gives us a little history on the brewery and why keeping it simple works so well. {module CBM-National-Premium} Read more

Dining

Brewer's Alley owner, Phil Bowers, tells us how he ended up opening up a brew pub.   {module CBM-Brewers-Alley} Read more

Dining

Eastern Shore Brewing's co-founder, Adrian Moritz, tells us about this year's entry to Chesapeake Beer Madness. St. Michael's Ale is their flagship product and, according to Moritz, it pairs wonderfully with a nice plate of steamed crabs. {module CBM... Read more

Dining

  We sit down with Geoff DeBisschop, Evolution's co-founder, and talk to him about his brewery, his background, and why Lot No3 India Pale Ale was chosen as this year's entry to Chesapeake Beer Madness. DeBisschop says the Lot No3 IPA goes great with... Read more

Dining

With the first of the four Chesapeake Beer Madness tasting events rapidly approaching we catch up with Hugh Sisson, Heavy Seas’s founder, to talk with us about this year’s entry, Loose Cannon. Hugh tells us why he’s chosen to enter this particular be... Read more

Dining

Dan Gordon, Gordon Biersch's co-founder, speaks about the company's entry this year, a limited release IPB, and tells us what he thinks other breweries are doing wrong. {module CBM-Gordon-Birsch} Read more

Dining